Wild Caught Raw Sardines patties 3 lbs - Totally Raw
Wild Caught Raw Sardines patties 3 lbs - Totally Raw

Wild Caught Raw Sardines bites 3 lbs in store

$17.50
$19.99

Minimum 15 lbs. required for shipping



*Free shipping is offered to CA, AZ, NV

 

Raw Sardines are a good source of oily fish to insure sufficient levels of EPA & DHA. Sardines can be added to an already balanced meal or fed alone as a treat. Fatty Fish should be fed as a supplemental part of their main diet.

Benefits of Raw Sardines:

Rich in Coenzyme Q10, Vitamin B and Vitamin D 
Omega-3 Fatty Acids 
 High in EPA & DHA which can reduce inflammation & assist with symptoms of arthritis 

Product Description: 

 Sardines from the Pacific Ocean 
NET WT: 3 lb bag, not individually quick frozen, some items may be frozen together in the 3 lb bags. 
APPROX 10+ pieces per bag. 
USDA human grade protein & production 
Product should be kept FROZEN until ready to thaw. 
Product has a FROZEN shelf life of 18 months. Product that is refrigerated should be discarded after 4 days.
    SERVE RAW - DO NOT COOK- NOT MEANT FOR HUMAN CONSUMPTION. 

     

    Nutritional Facts: 

    Moisture: 71%

    Protein: 13%

    Fat: 4%

    Fiber: 0.2%

     

     

    Shipping Schedule Learn More

    We source all ingredients responsibly from local farms in the USA and process in a USDA inspected facility that also makes delicious food for humans.

    Made under USDA inspection.

    Silliker Good Manufacturing Practicing and food safety systems audit.

    Guarantee

    Satisfaction Guarantee

    High-quality products and your satisfaction is guaranteed

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    competitive prices on all of our exclusive products

    *Free delivery

    Handling time 2-3 business days. Estimated delivery between 1 -2 business days

    Frequently asked  questions  (FAQ)

    Thaw frozen bags in the refrigerator for 1 day to 2 days prior to feeding. Feed meals according to our calculator.

    For a easy an smooth transition, introduce raw food as 20 percent of your dogs daily intake to begin. Slowly increase raw food serving portion for 1-2 weeks, while decreasing the old food. 

    Wash hands, utensils & surfaces with soap & hot water. Immediately refrigerate unused portions & serve remaining food within 4 days.

    You can keep frozen food in your freezer for up to 1 year. We recommend you discard food in your fridge for up to 4 days.

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